Yunnan Pu-Erh King - Loose Leaf Tea


Pu-Erh or Pu-er teas are teas whose leaves have been re-hydrated after fermentation, to enable a second fermentation.  They are called post-fermented teas.  After production, these teas are stored in cool cellars or buried in the ground for 1 or more years.  The dark to light brown sinensis leaf develops a strong, spicy and earthy taste and depending on the brewing time, an earthy and woody flavour.  

4-5 heaped tsp/litre

water 100c for 1-5 minutes

£9.00 GBP In stock

Tasting and Cupping notes