Venchi Chocolate Cigar Fondente Dark. Cacao paste from New Guinea peculiar for its characteristic toasted smoky aroma, covered with a double layer of chocolate for an original and refined chocolate gift idea.

Aromatic cocoa chocolate cigar, a soft filling of chocolate and hazelnut paste covered with 56% dark chocolate. The fondant filling, softened by the addition of olive oil, creamed Piedmont Hazelnuts and cocoa butter, has a distinctive aromatic scent attributable to the addition of cocoa from Papua New Guinea. The chocolate cigars are cold-drawn, to preserve the flavour. The cigar is an occasion to consume chocolate in an original and playful manner. It can be cut into slices and shared.

Extra Dark Chocolate (40%) with cocoa mass from New Guinea Filling (60%) gluten free.  

EXTRA DARK CHOCOLATE -40% (COCOA SOLIDS: 56% MIN.) WITH COCOA MASS FROM NEW GUINEA FILLING (60%). GLUTEN FREE INGREDIENTS: Sugar, Cocoa mass, Cocoa powder, Cocoa butter, Cocoa mass (New Guinea) 11.8%, Piedmont HAZELNUT paste, Olive oil, Emulsifier: SOY lecithin, Natural vanilla flavor. MAY CONTAIN TRACES OF OTHER NUTS AND MILK.