Rose Congou


Our Rose Congou Tea is blended with rose petals to give a sweet fragrant taste. ‘Congou’ is a description of a black Chinese tea variety used by 19th Century tea importers in America and Europe. 

This delicately scented tea is made from a traditional Congou tea, but with the added delicacy of Rose Petals. It has a delightfully clear, amber infusion with a sweet, fragrant taste and is best drunk without milk. 

£6.50 GBP In stock

Tasting and Cupping notes